Menu

Our Best Appetizers
 

  • Avocado with Prawns & Cocktail Sauce

    7
  • Green Asparagus au Gratin

    9
  • Roquefort Salad

    8

  • Coquilles St.Jacques Scallops

    12
  • Prawns “Pituxa”

    14
  • Clams “Algarvian Style”

    14
Our Best Fish Dishes
 

  • Cod “Portuguese Style”

    14,5
  • Monkfish “Pituxa”

    16,5
  • Sole Fillets with Banana

    18

  • Meuniére Fillets

    17,5

    Sea Bream, Sea Bass or Sole

  • Grilled Fish

    16,5

    Sea Bream, Sea Bass or Salmon

Our Best Meat Dishes
 

  • Beef Strogonoff

    15,5
  • Duck Breast

    16

    with Orange, Cherry or Fruits of the Forrest Sauce

  • Pork Loin Stuffed with Plums

    13,5
  • Chicken Breast

    12,5

    with Mushrooms or Peppercorn Sauce

  • Beef “Portuguese Style”

    21
  • Fillet Mignon

    18,5
  • Lamb Fillets with Mint Sauce

    17,5
  • Pork with Clams “Alentejo Style”

    16,5
Cocktails
 

  • Aperol Spritz

    Aperol, Prosseco, Soda Water

  • Blue Lagoon

    Vodka, Blue Curação, Lemonade

  • Cosmopolitan

    Vodka, Triple Sec, Cranberry Juice, Lemon Juice

  • Dry Martini

    Dry Vermouth, Gin

  • Espresso Martini

    Vodka, Tia Maria, Shot of Espresso

  • Lemon Margarita

    Tequilla, Triple Sec, Lemon Juice

  • Limoncello Spritz

    Limoncello, Prosseco, Soda Water

  • Long Island Iced Tea

    Vodka, Gin, White Rum, Triple Sec, Tequilla and a Splash of Coke

  • Sex on the Beach

    Vodka, Peach Schnapps, Orange Juice, Cranberry Juice

  • Mojito

    White Rum, Fresh Mint, Brown Sugar and a Splash of Soda Water

  • Old Fashioned

    Bourbon, Angostura Bitter and a Splash of Soda Water

  • Negroni

    Gin, Campari, Martini Rosso